Some regular supermarket meat, some meat I buy from the farmer's market (although I'm not sure which of your categories it falls into; I suspect it's "organic and/or ethically raised" but I have not verified this). I don't buy that much meat, because I don't like cooking meat, so most of the meat I eat is not meat I cooked.
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branchandroot
no subject
Date: 2008-11-24 05:40 am (UTC)